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  • Feta Cheesemaking Class [Online]

Feta Cheesemaking Class [Online]

SKU:
CA$65.95
CA$65.95
Unavailable
per item

Learn to make delicious Feta cheese at home with the Modern Milkmaid™!


Do you prefer a firm, crumbly Feta, or a smooth, creamy cheese—or something in between? Naomi will teach you how to adjust your recipe to suit your tastes. You'll also learn how to preserve your cheese by brining or marinating.


NEXT CLASS DATE:

📅 Saturday, 28 January 2023 from 10:00 am–1:30 pm PST (1:00–4:30 pm EST)


This class will be recorded, and you will have access to the recording for 60 days following the class.


Cheesemaking kits are optional and will be mailed out about a month before the class date. The Basic kit includes all the specialty ingredients and equipment you'll need (except milk and salt) to make your cheese. The standard kit includes two bottomless cheese moulds and a cheese mat for draining your curds.


Both cheesemaking kits come in three different sizes: small (8 batches of cheese), medium (16 batches of cheese), or large (24 batches of cheese).

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What's included in the Feta kit?
The cheesemaking kit includes all the ingredients you'll need (except milk and salt) to make Feta cheese: calcium chloride, mesophilic culture, lipase, vegetarian rennet, two round bottomless cheese moulds, a cheese mat, and a printed copy of the recipe handout.
​Item
Basic Kit
Standard Kit
Calcium Chloride
​✅
​✅
Meso-Thermo Feta Culture
​✅
​✅
Kid Lipase
​✅
​✅
Vegetarian Rennet
​✅
​✅
Bottomless Cheese Moulds x2
–​
​✅
Cheese Mat
–
​✅
Recipe Handout
​✅
​✅
What's the Difference between the small, medium, and large kits?
One batch of cheese uses 4 litres/quarts of milk.

​The small kit contains enough ingredients to make 8 batches of cheese, the medium kit makes 16, and you can make 24 batches of cheese with the large kit.
Do I need to purchase a cheesemaking kit?
The cheesemaking kits are carefully curated with my favourite cheesemaking supplies, and designed to take the guesswork out of cheesemaking.

If you do not purchase a kit, you'll receive an email 4-6 weeks before the class date with a checklist of everything you'll need. This is perfect if you already have cheesemaking supplies on hand, or wish to source your ingredients locally.
Birdsong Farm
Naomi De Ruiter
PO Box 486
Falkland, BC.  Canada
V0E 1W0

milkmaid@naomisbirdsongfarm.ca
250-938-1606

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© Birdsong Farm, 2011–2022
  • Welcome
    • Meet the Milkmaid
    • Resources
    • Contact
  • Learn to Make Cheese
    • Cheesemaking Classes
    • Cheesemaking Store
    • Prerecorded Classes
    • Gift Cards
  • Milk Cow Mentoring
  • Jersey Cows
    • About our cows
    • The Blossom Family
    • The Princess Family
    • The Fancier Family
    • The Camaro Family
    • Jersey Sales
  • Cowtales Blog